Chef de Partie - Casa Calavera
In search for an experienced and dedicated Chef de Partie to join our leading Team for our Virtual Pop up Mexican brand CASA CALAVERA !
ABOUT CASA CALAVERA
Global hospitality company, Hakkasan Group, recognized for its innovative restaurant brands spanning four continents, introduces Casa Calavera, a first-of-its-kind virtual culinary popup to the streets of Central London. The virtual restaurant creatively combines authentic Mexican cooking techniques, recipes, and ingredients with contemporary, innovative and sophisticated twists. Enjoy Casa Nachos or Ahi Tuna Tostada as a starter, then move on to our taco selection including soon-to-be favourites such as the Chipotle Beef Brisket, Adobo Shrimp or Achiote Chicken. Say ‘¡Hola!’ to Casa Calavera – delivery available on Deliveroo, Uber Eats or Supper.
The ideal Chef de Partie:
- Relevant experience in a similar role and in a fast paced environment, preferably in London; Experience in Japanese cuisine is mandatory;
- Passion for Japanese cuisine, a creative flair and exceptional attention to detail;
- Leadership and delegation skills including the ability to train and mentor the kitchen team;
- Excellent communication skills and willingness to work as part of a team;
- Good command of English with the ability to communicate confidently;
- Proof of eligibility to work in the United Kingdom;
To the successful candidate, we offer competitive salary and attractive benefits packages, including company-wide opportunities, outstanding career orientated training & development, excellent food & beverage discounts, pension scheme, life assurance cover and above all, an exciting and motivating working environment!
Hakkasan Group is a worldwide hospitality company with establishments located across the United States, Europe, Middle East, and Asia - For more information, visit www.hakkasangroup.com.